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Agriturismo Sanvitale
tuscan recipes and local
fresh organic produce
Genuine Tuscan recipes and creative home cooking

In the evening you can enjoy a home made dinner of delicious and wholesome dishes, freshly cooked for our guests. Our kitchen is alien to pre-cooked, canned and freeze-dried food, and we never use a microwave oven: we pride in always providing top quality meals.

All our dishes are prepared using strictly fresh local ingredients, whenever possible from our own organic crops: chestnut flour, maize meal, and wheat flour, seasonal vegetables from our vegetable garden, home made fruit preserves and jam; or typical local produce, such as meat, cured meats, ducks, poultry and rabbit from local breeding farms.

Dinner starts with appetizers and ends with desserts; only drinks are charged extra.

Here is a typical sample from our menu:

Appetizers:
- Tuscan canapés
- chestnut and pig’s cheek “fagottini”
- chard and cheese strudel

First course:
- chestnut flour tagliatelle with walnut sauce and herbs
- tagliatelle with artichoke sauce

Second course:
- “scamerita” with onions and Mugello chestnuts

Vegetables:
- chard in tomato sauce
- sweet radicchio salad

Dessert:
- apple strudel
- honey and nuts tart

RESERVE NOW! >

genuine and creative Tuscan home cooking

dinner at the agriturismo in Mugello

decorated plate with the family weapon
agriturismo kitchen recipes dinner reservation how to reach us what to see links
info@agriturismosanvitale.it Azienda Agricola Sanvitale Via Campagna, 20 - 50032 Luco di Mugello - Firenze - tel/fax 055 8401158